Links of Interest
Welcome to the Eganville Farmers' Market
We will be open this year
We will be back at Legion Field for the 2021 season - June 18 until Thanksgiving!
Join us for fresh food and a good time.
Upcoming Events
Welcome!
Eganville Farmers' Market is proud to offer fresh, locally produced products and you'll have the choice of selecting organic or not - just ask our vendors. They are happy to explain how things are done on their property. That's the added benefit to a farmers' market - you can meet the actual vendor, ask questions and make sure of what you are eating. This is important if you are concerned about healthy food.
Market Location & Hours
Located at Legion Memorial Field in Eganville across from St. James Catholic Church (on the same grounds as the Eganville Curling Club, ball diamonds, soccer field, spash pad and tennis court).
We have start up as a normal market with distancing rules and one way flow of people. Hours are now 3-5 pm and Friday afternoons.
More informaion will be provided as the season progresses. Check out our facebook page for updated informtion. Eganville Farmers Market
Hours: 3:00 p.m. to 5:00 p.m. every Friday from June 18 to Thanksgiving.
Products for Sale
Products regularly offered for sale include:
- meat
- fresh produce - more appears as the season goes on
- herbs and garlic
- jams & jellies; pickles & relishes; sometimes salsa
- maple syrup
- honey
- baking - bread, pies, tarts, dessert breads, doughnuts and a variety of other goodies like salmon pie
- all natural skin care products with a wide range of soaps
- arts & crafts
- dried soup mixes
- coffee
- other products will appear as they are available throughout the season (e.g. berries, apples)
2021 Theme Days, Dependand on Covid 19 rules
June 18 - Opening Day
Welcome to our first market of 2021.
We will be featuring vegetable and flower seedlings, and perennials. Look for summer reading for children and adults in our new Book Nook at bargain prices. Donations of previously enjoyed pocket books and children’s books are appreciated.
August 6 - Junior Vendors Day
Young vendors, aged 18 and under, will join the regular vendors in offering their homegrown or homemade items for sale. A great experience for our next generation of vendors and now an annual event. (interested Junior Vendors: please see the application and information under the Application tab.)
September 3 - Garlic & Herb Day
September 24 - Redneck Chili Cook-off
October 8 - Thanksgiving Harvest Festival